Codex Stan 67-1981 Codex Standard For Raisins
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ID： |
E5B75CE5653948B2A34CEDB56EE08797 |
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文件大小(MB)： |
0.02 |
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页数： |
5 |
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文件格式： |
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日期： |
2004-12-24 |
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购买： |
文本摘录（文本识别可能有误，但文件阅览显示及打印正常，pdf文件可进行文字搜索定位）：
CODEX STAN 67 Page 1 of 5,CODEX STANDARD FOR RAISINS1,CODEX STAN 67-1981,1. SCOPE,This standard applies to dried grapes of varieties conforming to the characteristics of Vitis vinifera,L. which have been suitably treated or processed and which are offered for direct consumption as raisins or,sultanas. It also covers raisins packed in bulk containers which are intended for repacking into consumer size,containers. This standard does not include a similar dried vine fruit known as dried currants.,2. DESCRIPTION,2.1 Product Definition,Raisins is the product prepared from the sound dried grapes of the varieties conforming to the,characteristics of Vitis vinifera L. (but excluding currant types) processed in an appropriate manner into a,form of marketable raisin with or without coating with suitable optional ingredients.,The dried grapes or raisins:,(1) shall be properly cleaned, whether washed or unwashed;,(2) shall be stemmed except for the form of cluster raisins;,(3) shall be cap-stemmed except for Malaga Muscatel type;,(4) may be dipped (unbleached) in an alkaline lye and oil solution as an aid to drying;,(5) may be bleached by being subjected to bleach treatment by chemical means and are further,processed by drying;,(6) may have seeds removed mechanically in seed bearing types;,(7) shall be reduced in moisture to a level that will assure preservation of the product; and,(8) may be coated with one or more of the ingredients or sugars specified in paragraph 3.1 of,this standard.,2.2 Type Groups,(a) Seedless - prepared from grapes that are naturally seedless or almost seedless;,(b) Seed-bearing - prepared from grapes that possess seeds, which may or may not be removed,in processing.,2.3 Styles (or Forms),(a) Non-Seeded (or Unseeded) - with seeds not removed in seed-bearing types.,(b) Seeded - with seeds removed mechanically in seed-bearing types.,1 Formerly CAC/RS 67-1974.,CODEX STAN 67 Page 2 of 5,(c) Clusters - with main bunch stem attached.,3. ESSENTIAL COMPOSITION AND QUALITY FACTORS,3.1 Permitted Ingredients,Raisin oil and other edible vegetable oils such as to permit free-flowing raisins, sucrose, invert,sugar, dextrose, dried glucose syrup and honey, as may be appropriate to the product.,3.2 Quality Criteria,3.2.1 Maturity Characteristics,Raisins shall show development characteristics of raisins prepared from properly matured grapes,as indicated by proper colour and texture for the type, and such raisins shall include a substantial portion of,berries that are fleshy and of high sugar content.,3.2.2 Minimum Quality Requirements,Raisins shall be prepared from such materials and under such practices that the finished product,shall possess normal colour, flavour, and maturity characteristics for the respective type and in addition,comply with the following requirements:,(a) Moisture Content Maximum,Malaga Muscatel type 31%,Seeded (seeds removed) style 19%,All other styles and/or types 18%,(b) Mineral Impurities - may not be present to the extent that the eating quality or usability is,materially affected (paragraph 5.2 of this standard).,(c) Other Defects - substantially free from stems, extraneous plant material and damage.,3.2.3 Definitions of Defects,(a) Piece of stem - Portion of the branch or main stem.,(b) Cap-stem - Small woody stem exceeding 3 mm in length which attaches the grape to the,branch of the bunch and whether or not attached to a raisin.,(Cap-stems are not considered a defect in "Unstemmed" Malaga Muscatel type raisins. In,considering allowances for cap-stems on a "percentage by count" basis, cap-stems that are,loose are counted as being on a raisin).,(c) Immature or Undeveloped Raisins - Refers to raisins that:,(i) are extremely light-weight berries, lacking in sugary tissue indicating incomplete,development;,(ii) are completely shrivelled with practically no flesh, and,CODEX STAN 67 Page 3 of 5,(iii) may be hard.,(d) Damaged Raisins - Raisins affected by sunburn, scars, mechanical injury, or other similar,means which seriously affect the appearance, edibility, keeping quality, or shipping quality.,In "Seeded" forms, normal mechanical injury resulting from normal seeding operations is not,considered "damage".,In "Seedless" type, normal mechanical injury resulting from removal of cap-stems is not,considered "damage".,(e) Sugared Raisins - Raisins with external or internal sugar crystals which are readily apparent,and seriously affect the appearance of the raisin. Raisins that are sugar-coated or to which,sugar is added intentionally are not considered "sugared raisins".,(f) Seeds (in seeded forms) - Substantially whole, fully developed seeds which have not……
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